Teddybulldawg's Dean Martin and Frank Sinatra Burger and Bourbon Recipes

[Todd]

Martin Burgers

Ingredients: 1 lb. ground beef
2 oz. bourbon, chilled

Recipe: Pre-heat a frying pan and sprinkle bottom lightly with table salt. Mix meat, handling lightly, just enough to form into four patties. Grill over medium-high heat about 4 minutes on each side.

Pour chilled bourbon in chilled shot glass and serve meat and bourbon on a TV tray.

There you are! A great, tasty burger with a bourbon whiskey by your side. But for the lazy ones out there (like me), Sinatra has an even better recipe. This one contains a meager three lines of cooking instructions but makes burgers just as tasty as Martin’s, with, dare I say, minimal effort.

Sinatra Burgers

    Call for Deano.
    Tell him to make you a f*****n’ burger.
    Drink his bourbon.